season Opening
march 1st
Being a french-swiss couple, we make our own bread and pastries. Breakfast is buffet-style on the main terrace, where you will enjoy, among others, a delicious mix of french baguettes, breads and croissants. Freshly squeezed orange juice, bacon, cereals, cheese selection, yoghurts, fresh fruits, home made jams, tea, coffee... take your pick to start your day in super shape! Ask us about our Saturday brunch too.